Gastronomy Barbariga

Gastronomy and tourism have much in common, so that the development of one without the other almost unthinkable. Going back a few years in the past, tourism has amounted to a tour of historical and cultural sites, and a tour of natural beauty such as national parks, nature parks, and general landscape which knows itself to be beautiful. If the away team's luck, but it is on his journey accompanied a nice time, he was able to experience the full splendor of natural beauty, but otherwise, we can say with certainty that he fully enjoyed the study of cultural and natural beauty. As the standard of living has increased, increased the need to offer a variety of content in tourism. One of the most comfortable way of getting to know people with the culture and way of life of people in a particular area is through food. Thus, in addition to good weather and natural beauty found in the tourist industry and gastronomy. Through a variety of culinary delights can be guest or tourist familiar with the delicacies that are native to the place that we present. Through old authentic dishes can see how life in the area once looked like, what kind of foods are used and what methods of food preparation are known, the diversity of plant and animal species in the area, both in the countryside and in the towns, inland and coastal, every meal can tell the historical and cultural story.

Barbariga is a small town located 20km away from the cities of Pula and Rovinj. It is surrounded by beautiful untouched nature as well as olive trees.
Within the town of Barbariga there is an apartment complex made up of many apartments and rooms. Tourists enjoy visiting Barbariga because it offers a variety of restaurants and taverns which provide fresh seafood daily. The town's beauty and natural surroundings render an itinerary directed towards culture and spirituality as well as activities such as sports, hunting and fishing.
The town was named after the family Barbarigo from Venice by two doges, cardinals and ten provincial administrators.
Due to a number of antique findings which come from the roman era, the Barbariga region is archeologically wealthy. Amongst the ruins and the old stone houses, found are the remains of a large plant which was used to process wool and colour textiles, an oil factory which was one of the largest in Istria from the 4th century as well as two large roman rustic villas covered in colourful marble mosaics. The name...