Gastronomy Island Ugljan

Gastronomy and culinary tourism offer a delicious way to explore culture, tradition, and local flavors. Discover unforgettable food experiences through wine tastings, cooking classes, street food tours, and gourmet dining.

Our platform allows you to easily book gastronomic experiences online, with verified hosts and real-time availability. Whether you're looking for authentic cooking workshops or luxury food and wine pairings, you'll find something to satisfy your taste.

Gastronomic tourism brings travelers closer to the heart of a destination — its food heritage. Enjoy farm-to-table meals, visit traditional markets, or take part in chef-led tours that reveal culinary secrets passed down through generations.

Compare reviews, check availability, and reserve your spot for the next food and wine experience. Indulge in your passion for food and turn every bite into a cultural adventure!

The island of Ugljan is one of many islands in Zadar's archipelago. The Zadar canal separates Ugljan from the mainland and a bridge over the narrow passage of Zdrelac connects it to the island of Pasman. Ugljan's landscape is dominated by dense evergreen underbrush, pine forests, Mediterranean culture, and, on its south-western coastline, lime-stone. Here generations have maintained a strong connection to the sea and fishing as well as a 2000 year old tradition in olive-growing. Throughout the years, hundreds of thousands of olive trees were planted which, to this day, produce oil of intense quality and aroma.
All of the towns on the island of Ugljan are located on the north-eastern side of the island and they are: Ugljan, Lukoran, Sutomiscica, Poljana, Preko, Kali and Kukljica.
During the renaissance and baroque eras many summer homes were built which belonged to some of Zadar's oldest and wealthiest families.
The town of Ugljan, one of the island's larger towns, has beautiful sandy and pebbled beaches located in its campsites. The many apartments, rooms and villas, mostly situated on...