Gastronomy Ski resort Vogel Bohinj

Gastronomy and tourism have much in common, so that the development of one without the other almost unthinkable. Going back a few years in the past, tourism has amounted to a tour of historical and cultural sites, and a tour of natural beauty such as national parks, nature parks, and general landscape which knows itself to be beautiful. If the away team's luck, but it is on his journey accompanied a nice time, he was able to experience the full splendor of natural beauty, but otherwise, we can say with certainty that he fully enjoyed the study of cultural and natural beauty. As the standard of living has increased, increased the need to offer a variety of content in tourism. One of the most comfortable way of getting to know people with the culture and way of life of people in a particular area is through food. Thus, in addition to good weather and natural beauty found in the tourist industry and gastronomy. Through a variety of culinary delights can be guest or tourist familiar with the delicacies that are native to the place that we present. Through old authentic dishes can see how life in the area once looked like, what kind of foods are used and what methods of food preparation are known, the diversity of plant and animal species in the area, both in the countryside and in the towns, inland and coastal, every meal can tell the historical and cultural story.

In the heart of the Julian Alps inside the National Park of Triglav above the beautiful Lake of Bohinj is situated the ski resort Vogel. The environment of the Alps and an impressive view, give to this ski-resort a special charm. One of the characteristic, that more and more guests appreciate, is the peaceful and quiet surrounding, free of the crowd that You can usually find on other ski-resorts.
Because of it’s position, Vogel is one of the rare ski-resort on which You can ski on the natural snow till may, in favour of which testifies the thing that there are no snow cannons for artificial snow.
The ski-paths of the ski-resort Vogel are spread inside the leap from 1535-1800m of highness, far above the Lake of Bohinj, and are reachable only with wiryes. The ski-resort has 36km of adapted ski –paths which are divided in: 18 km of ski-paths for Nordic skiing, 1,5 km of beginner paths, intermediate ski-paths 4,5 km and professional ski-paths 12km, that cover the total surface of 55 hectares.
Even if on the high...