Gastronomy Medjugorje

Gastronomy and culinary tourism offer a delicious way to explore culture, tradition, and local flavors. Discover unforgettable food experiences through wine tastings, cooking classes, street food tours, and gourmet dining.

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Gastronomic tourism brings travelers closer to the heart of a destination — its food heritage. Enjoy farm-to-table meals, visit traditional markets, or take part in chef-led tours that reveal culinary secrets passed down through generations.

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Near the town of Citluk it’s situated one of the most known sanctuary in the world-Medugorje. The parish of Međugorje is composed by the villages Medugorje, Bijakovici, Vionica, Miletina and Sumarci and it was established in 1892.
Medugorje owns its popularity to the appereance of the Virgin Mary, who started to appear to a local group of kids the 24 June 1981. The kids were scared at first and run away, but the curiosity of the kids was stronger than the fear and the next day, on the same hour, they went to the place of the appereance where the Virgin show herself again and invited them to pray with her. That day, the 25 June, is celebrated as an anniversary of the Peace Quenn as the Virgin Mary introduced herself to the kids that day. The appereances were frequent in the beginning, and with every new appereance, as the witnesses said, she brought messages of peace, love and faith. For their testifing the witnesses and their families and relatives, along with few local priests, were prosecuted. The kids were...