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Gastronomy Coast of Montenegro

Gastronomy and tourism have much in common, so that the development of one without the other almost unthinkable. Going back a few years in the past, tourism has amounted to a tour of historical and cultural sites, and a tour of natural beauty such as national parks, nature parks, and general landscape which knows itself to be beautiful. If the away team's luck, but it is on his journey accompanied a nice time, he was able to experience the full splendor of natural beauty, but otherwise, we can say with certainty that he fully enjoyed the study of cultural and natural beauty. As the standard of living has increased, increased the need to offer a variety of content in tourism. One of the most comfortable way of getting to know people with the culture and way of life of people in a particular area is through food. Thus, in addition to good weather and natural beauty found in the tourist industry and gastronomy. Through a variety of culinary delights can be guest or tourist familiar with the delicacies that are native to the place that we present. Through old authentic dishes can see how life in the area once looked like, what kind of foods are used and what methods of food preparation are known, the diversity of plant and animal species in the area, both in the countryside and in the towns, inland and coastal, every meal can tell the historical and cultural story.

The coast of Montenegro has reputation as one of the most beautiful part of Adriatic coast. From the northern board with Croatia to southern board with Albania on the river Bojana, the length of the coastline is 293.5 km, of which 52 km are beaches. The Montenegro seaside is a very narrow strip of land (2-10 km wide), separated from the inland by high mountains of Rumija, Sutorman, Orjen, and Lovcen. The coast is very indented with numerous bays and caves. The largest, and most impressive is the Bay of Kotor, which is the world's southeren fjord.
On the coast of Montenegro is numerous sand and pebble beaches - 117 in total, 73 km in length of which sand beaches make 33 km. The fact that the air temperature over six months of the year is higher than 18C, together with the adequate water temperature and increased insulation, make the coast of Montenegro one of the warmest and sunniest tourist regions in Europe.
Some of the larger destinations on coast of Montenegro are: Herceg Novi, Kotor, Tivat, Budva...

 

Gastronomy Coast of Montenegro Offer