Gastronomy Macedonia

Gastronomy and culinary tourism offer a delicious way to explore culture, tradition, and local flavors. Discover unforgettable food experiences through wine tastings, cooking classes, street food tours, and gourmet dining.

Our platform allows you to easily book gastronomic experiences online, with verified hosts and real-time availability. Whether you're looking for authentic cooking workshops or luxury food and wine pairings, you'll find something to satisfy your taste.

Gastronomic tourism brings travelers closer to the heart of a destination — its food heritage. Enjoy farm-to-table meals, visit traditional markets, or take part in chef-led tours that reveal culinary secrets passed down through generations.

Compare reviews, check availability, and reserve your spot for the next food and wine experience. Indulge in your passion for food and turn every bite into a cultural adventure!

Macedonia, with its strategic position, is situated in SouthEastern Europe and the centar of the Balcan. 25.713 km2 and population of 2.015.000 inhabitants. Macedonia is divided up into regions which are Central Macedonia, Eastern Macedonia, West Macedonia. The capital city is Skopje. Lots of forests, lakes and agricultural fields. Longest river is Vardar, with 388 km. long, where as 301 km. are in Macedonia. Lakes are also national beauty of the country. In summer, Ohrid lake, Prespa lake and Dojran lake atract a huge number of visitors. Not only in summer, but this little country will make your winter stay a wonderful experience. Pelister, Sar Planina, Mavrovo and Bistra will be places You should be looking for in winter. Highly ranked hotels, ski tracks and more, would be a real chalenge for every ski enthusiast.
Macedonia is a treasury of cultural wealth. The Slavonic alphabet was born in Macedonia, where the Macedonian educators Cyril and Methody, and Clement and Naum played an important part in the spread of Christianity. Macedonian builders and mosaic masters shone like a bright star...