Gastronomy Island Pag

Gastronomy and tourism have much in common, so that the development of one without the other almost unthinkable. Going back a few years in the past, tourism has amounted to a tour of historical and cultural sites, and a tour of natural beauty such as national parks, nature parks, and general landscape which knows itself to be beautiful. If the away team's luck, but it is on his journey accompanied a nice time, he was able to experience the full splendor of natural beauty, but otherwise, we can say with certainty that he fully enjoyed the study of cultural and natural beauty. As the standard of living has increased, increased the need to offer a variety of content in tourism. One of the most comfortable way of getting to know people with the culture and way of life of people in a particular area is through food. Thus, in addition to good weather and natural beauty found in the tourist industry and gastronomy. Through a variety of culinary delights can be guest or tourist familiar with the delicacies that are native to the place that we present. Through old authentic dishes can see how life in the area once looked like, what kind of foods are used and what methods of food preparation are known, the diversity of plant and animal species in the area, both in the countryside and in the towns, inland and coastal, every meal can tell the historical and cultural story.

The island of Pag stretches along the Adriatic coast in Northern Dalmatia. The island's landscape is mainly rocky with some bushy patches and its fields and valleys are covered in rich vegetation, olive trees and vineyards. The island of Pag is known for its picturesque inlets and beaches, hunting grounds, their popular homemade cheese and lace as well as its many valuable monuments. These are just some of the things that make the island of Pag a wonderful tourist destination.
The main towns on the island are; Pag, Novalja, Povljana, Simuni, Zigljen, Kustici, Caska, Zubovici, Metajna, Potocnica, Lun as well as many smaller towns.
The town Pag is the island's main harbour as well as economic centre. It lies on the south-eastern side of the island in the inlet of Pag where the water flows into a shallow salty lake which is Pag's salt-pan. Pag is also known for its famous needlepoint which is a tradition that has been passed on from generation to generation. The building of the city of Pag began in the year 1443 with its straight...