Patisserie Bosnia and Herzegovina

Pastry shops are the sweetest restaurants, offering a large and varied selection of cakes, cookies, ice cream from the traditional fruit flavors to various unusual preparations, ice cream cups, fruit salads, chocolate delicacies and desserts prepared in order to meet the different tastes of guests and surprise them an offer. Each pastry has its own secret recipes for cake or cake, the taste of a cake or ice cream after that is known, to which people are returning. Some pastry shops and their desserts are so famous that they are the main tourist attraction of the place. Today confectioneries developed to limit art, so there are pastry chefs who are as on the sports field competing in the development of real works of art in appearance and taste. The former small patisserie were created beautiful confectionery restaurants, with nice ambience and summer terraces for more comfortable enjoyment of flavors, where everything is subject to the satisfaction of the customer.

On the south east part of Europe, on the west part of the Balkan peninsula is located the heart-shaped country- Bosnia and Herzegovina.

Bosnia and Herzegovina borders with Croatia, Serbia and Montenegro. The country is divided in two entities: the Federation of Bosnia and Herzegovina and the Republic of Serbia; and in one district- Brcko. The same name Bosnia and Herzegovina leads to a conclusion that is about two different names that we are talking about. The names indicate historic and age different development regions. The name Bosnia was first mentioned in the X. century and it was used for middle and north area of the river Bosna. Herzegovina instead was mentioned for the first time in the XV: century and its origin comes from the word "herceg" which was a sort of title for the sovereign of the area, while in the former name was Hum and Zahumlje.

The rich history of the territory, that the occupies nowadays, gives us the confirmation that during the centuries the state changed its territory shape and was...