Gastronomy Kampor

Gastronomy and tourism have much in common, so that the development of one without the other almost unthinkable. Going back a few years in the past, tourism has amounted to a tour of historical and cultural sites, and a tour of natural beauty such as national parks, nature parks, and general landscape which knows itself to be beautiful. If the away team's luck, but it is on his journey accompanied a nice time, he was able to experience the full splendor of natural beauty, but otherwise, we can say with certainty that he fully enjoyed the study of cultural and natural beauty. As the standard of living has increased, increased the need to offer a variety of content in tourism. One of the most comfortable way of getting to know people with the culture and way of life of people in a particular area is through food. Thus, in addition to good weather and natural beauty found in the tourist industry and gastronomy. Through a variety of culinary delights can be guest or tourist familiar with the delicacies that are native to the place that we present. Through old authentic dishes can see how life in the area once looked like, what kind of foods are used and what methods of food preparation are known, the diversity of plant and animal species in the area, both in the countryside and in the towns, inland and coastal, every meal can tell the historical and cultural story.

On the northwest part of the island of Rab, in a extensive bay of Kampor its situated the homonym us city of Kampor. The name Kampor camed from the roman word "campus"-field.

From all the places on the island Kampor has maintained the autenticity of a fising town.

On the margin of St.Eufemia at the main entrance of  Kampor there is situated an old francisan abbey from 1445. The abbey has a Testen gallery, a rich library and an archive worth of visiting. Kampor spreads from the francisan abbey till the Kampor creek and the cape Kasteline where are situated the ruins of the roman acropolis.

The area between those two spots includes many bays and a sandy beach "Veli mel" and the near "Kalifront" wood which are a real paradise for those who want enjoy in peacefully and relaxing atmosphere that is guaranteed by an intact nature.

The local population deals with cattle breeding and farming of which in the major part is in fruit farming. They offer to their guests products made in their own home and from...